Our Story

Like many great stories, the Curry Bowl journey was born late one night, on a bench and with few extra beers. Two Sri Lankan brothers sitting and contemplating life and what to eat. Though spicy Sri Lankan street food would have been nice, they were in Europe, thousands of miles far from a nice warm “Kotthu". An idea was born!! and well, the rest is the Curry Bowl story.

Food Restaurants in Zagreb Curry Bowl Owners

With no idea of running restaurants, but with lots of love for eating good food and having great times, the first Curry Bowl Restaurant was opened in late 2015 in the Croatian capital Zagreb!

A modern funky curry house serving amazing flavour intense food in a bright, groovy atmosphere with the most awesome people working there making sure everyone leaves with their stomachs full and their hearts fuller! The Curry Bowl is all about the experience of dining and brining out the good times in people.

Sri Lankan food is known for its unique mouthwatering flavours cooked with aromatic herbs, spices and coconut. With only a few selected dishes on the menu, Curry Bowl focuses on making sure every dish surprises your taste buds in a different way!

Food Restaurants in Zagreb Curry Bowl Team

"Good Food, Great Times", the Curry Bowl Experience!!

Our Mission

We are all about the experience – good food served by great people in an entertaining atmosphere

Our Vision

To be the leading restaurant chain offering south Asian cuisine in Europe

Our Value Statement

We're committed to OUR TEAM

We understand the connection between the positive energy of an employee and satisfied customer. Investing in our strongest asset, our TEAM has been our success. Our daily goal is to have a happy team serving happy customers. We strive to provide our employees industry leading working conditions and trainings.

We're committed to OUR FOOD

We understand good ingredients have a direct impact on taste, our key spices are sourced directly from organic farms from Sri Lanka to our kitchens in Croatia. At the same time most of our fresh vegetables are bought at the green market daily. We boldly prepare orders in an open kitchen in front of our guests.

We're committed to OUR ENVIRONMENT

We understand the importance of our ethical business practices that has led to a culture of positive energy, which we strive to drive from our supplier to our customer.

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The Srilankan Curry Bowl